The dinner rolls recipe is a tad bit similar, you’re right. I’m so sorry for this really late response. I have also bought a bad sunflower oily too so I can understand, Hi, yeah it’s definitely the brand I tried. Hi, thanks for this recipe, I tried it and it came out really good. Hi, just a curious question, why don’t you always proof your yeast before using, to be sure it activates. Really not sure as I’ve never tried that before…. Favourite blog BTW? Sorry, your blog cannot share posts by email. I’m so going to try this out! I’ve had a few hiccups when making Chinchin in the past and this has been, one more than one occasion, because I fried the Chinchin with Sunflower oil. (more baking powder I guess? But I encountered a lot of challenges, my dough was sticky , I think it’s because I used fresh milk ?, so I googled about sticky dough, I added another 200g of flour and 3 spoons of powdered milk, the dough become perfect ?and it’s my first time of trying, it was perfect . Hi Ray, Nutmeg is optional. Nice seeing this…will give it a try this weekend. i used the quantity of Flour 400g (3 and one fifth cup) but the 85ml milk was not enough. No more store bought chinchin. ), Pls what butter is suitable for making Chin chin and I substitute margarine for it cos I want to start it as a business, Please, how many cups of flour and sugar should I measure when using cup. Thank you for your recipe. I read through your write up and viola!, i made a big bowl full of yummy, crunchy chin-chin, without any troubles or confusion. Dry active yeast does not require proofing. Buh I don’t have nutmeg and don’t know where they sell it. Chai! Make sure you leave the oil to reheat again between batches. Sorry for the late response, sure it came out great…, Hi Sisi, so I tried this recipe yesterday and my doughnut came out beautiful. I dont know if i can use oven instead of frying? Bekijk meer ideeën over voedsel, eten, afrikaanse recepten. Thank you so much for the easy and straightforward revise. pls hwmany kg of flour cn i use to get 100 pecies of dougnuts? Love the feedback! Thank you All. Knead thoroughly till you get a very soft and elastic dough. Anyway, currently munching away! Anyways, my son loves it and his dad is already dipping his fingers. https://allrecipes.co.uk/how-to/44/cooking-conversions.aspx, hello ma ,pls i need measurement for doughtnut for 100 people. Sisi Jemimah….thanks a million for this recipe. You can substitute boiled potatoes for Pasta. Yay! Sorry, your blog cannot share posts by email. Thank you so much for this recipe. It is very easy to make and packed full of flavor from the herbs and spices used in making it. The measurements gave me a bit of an issue at first, but once I had that down, I was good to go. I did use butter…. https://dish.allrecipes.com/cup-to-gram-conversions/. Just made my batch right now and I must confess, that was BAM. Same thing goes for Instant Yeast. Hi, you’ll have to calculate using the given mesurements, I’m Sorry…. I’ve been having a problem. I’m yet to see the photo(S) on SYTYCC but i’ll check in a minute. pls ma i need your email for a personal message. However, utter makes doughnuts fluffy so I’m guessing leaving it out will affect the texture…. 1 tablespoon minced ginger. I saw the donut picture on instagram and was almost sure those donuts were not home made so I rushed to the blog. Be sure to flour the surface or you’ll have problems lifting the dough from the tray later. Mine isn’t exactly double, my patience wore thin. Aw! I fried onions in the oil before pouring in the chinchin and the flavour was wonderful. This recipe is pretty simple and all you need is just one trial and you’ll never have to refer back to the Blog on your next try. Thank you ?? I’ll be grateful for a reply. Using a flat spatula, gently lift the Doughnuts from the tray, shake off excess flour, and drop into the hot oil. After 30 minutes, Sprinkle some Flour on a clean, flat surface, then roll out your dough on it…, Then using a knife or a pizza cutter, cut the dough into your desired Chinchin shapes and sizes…, Pour cooking oil into a pan, quantity should be enough to deep fry the Chinchin. 2-3 scotch bonnet. I’m glad the recipe worked great for you. Can I use condensed milk as a substitute for evaporated milk? I just finished making these .Amazinggggggg .First time on your blog and big ups to you .On to another recipe ?? not too long dough, just until it doubles in size…. I have since tried a different band which worked just fine. www.sisiyemmie.com/2017/01/banana-bread-recipe-super-easy.html I think she can but she may want to leave out the sugar in the recipe if using condensed milk. Sisi love you to the moon yumyum doughnut God bless tour ten fingers https://sisijemimah.com/2017/03/03/nigerian-stewed-beans-ewa-riro The Dough should be at least half an inch thick. I’m glad you and the family loved it and you’re very welcome….xx, I have been meaning to leave a feedback. 2 red bell peppers. https://sisijemimah.wordpress.com/2015/06/19/party-jollof-rice-nigerian Rice Recipes Cooking Recipes Healthy Recipes Recipies Tasty Meals Savoury Recipes Delicious Recipes Nigerian Fried Rice Nigeria Food. Made some and took to my evening shift. LOL! If it’s sticky, add little flour and knead. All rights reserved. ? Any suggestions on what I can do to make it easier to knead? I made a move and searched the “So you think you can cook” page for chin-chin recipe. Nigerian Chinchin is a popular Nigerian deep fried dough snack. I’m glad the recipe worked out well for you. Thanks so much for the lovely feedback….X. Yasssss just made mine its soft and crunchy you rock girl, Thank you so much girl, my chinchin came out perfect. Thanks. Learn how your comment data is processed. Can I use margarine in place of butter? As per the sticking together, I’m not quite sure, probably too much moisture though the sticking together would occur before frying and not during….you’re very welcome…, i have just made my daughter make some chin chin for me and they turned out nice I posted it on the page too. tnx for d recipe. 357.2k Followers, 221 Following, 1,183 Posts - See Instagram photos and videos from Sisi Jemimah's Recipes (@sisi_jemimah) You can re-roll and cut the excess dough. I’m sorry…, Please, how many cup of flour is 400g and 120g of sugar for those without measuring scale. Welcome back to my channel, in today's video I will be showing you how to make the If you add too much in, you’ll end up with soggy Chinchin…, Fry for about 2 minutes or until golden brown on all sides. I’ll definitely try the onions technique, sounds really good. Mix and knead till you get a firm and smooth batter, this should take 5-6 minutes…. I tried this and it was a hit. Doughnut looks perfect. This site uses Akismet to reduce spam. Learn how your comment data is processed. Thank you so much, you ‘re doing a great job and you make cooking so easy. ?People are so coming for my head!! Copyright ©2016 Sisi Jemimah. God bless you more and you’re very welcome….x. Thanks once again. Sisi Jemimah is showing us how to make Chinese Special Fried Rice Recipe on this new vlog. Leave to heat up to medium high. These look amazingly good. Enter your email address to subscribe to Sisi Jemimah and receive notifications of new recipes by email. For me, nothing beats home-made Doughnuts, they are simply delicious and rewarding, well, for the hard work and effort put into them. Also add more flour to the dough when mixing; to achieve the firm dough consistency. I don’t like potatoes in Pasta hence the need for Farfalle. God bless you more dear and you’re very welcome…xx, I made this following ur recipe, my oh my it’s the truth, I’ve been trying doughnut for 1845 but all I get is chin chin in d oil. Post was not sent - check your email addresses! Please any advice and suggestions for me? Thank you Sisi Jemimah. I meant to write 185 ml. My market craves crunchy and I haven’t been able to achieve that. I like mine soft with just a bit of crunch. Thanks but how many ingredients is enough for 8cups of all purpose flour?/and is it must to melt the butter? Do not fry too many at once or the temperature of the oil will drop; causing the doughnuts to soak in too much oil. So, if you can, try to not to use Sunflower oil. Thanks for stopping by! Scoop some of the cut out Chinchin into the oil. You’re very welcome….X, I just tried your recipe and it came out so lovely!Thanks so much.The only thing is that some tend to glue together while frying…what do you think could have been the cause?…thanks once more, Hi. ? Nigerian Recipes. Then add the Egg, mix thoroughly…. This recipe was awesome thank you very much it came out well. She says it’s the “perfect crispy roast potatoes with and without an oven.” You should totally try it! Hi sisi j. Hi, I'm Jemimah Adebiyi, the blog author and recipe developer. I tried but my chin chin is scattering in oil, i dont know whhat to do… Any solution please. I didn’t see the part you used butter for the dough too. Hi Adeola. IMPORTANT!!! I’m glad the recipe worked great for you. God bless you. Consistency of milk brands do vary and I’m guessing that’s the problem. Thank you so much, So I’m craving that kind of chinchin that’s called Jaw-breaker…you know, the really hard ones. I tried this for the first time today and it turned out well. 11/2 cups chicken/beef stock. Learn the process - BN TV. Got home and not even one was left. Kneading should take 4-5 minutes…. Just made a batch for my three year old. Yes, you can use margarine.. For the first time in my life I made a perfect doughnut. You’re very welcome, glad the recipe works great for you, it’s really nice to know….X. Article by Barbara Lagasse. Do not fry too many at once or the temperature of the oil will drop; causing the doughnuts to soak in too much oil. Hi, Aww! My email address is jemimah@sisijemimah.com. In this episode of her food vlog, she is showing you how to perfectly make chicken stir fry the easiest way. I really cant advise whether to use oil or not as I’ve never tried it. Hope this helps…, So, I added some flour to it before frying my second batch, and it turned out so good. If you prefer hard Chinchin, then do not add baking powder and the egg. Also the chin chin after frying was neither oily nor soggy. Heat up to 375 degrees. Thank you! Hi Georgina, thanks so much for the feedback and thanks also for the photos you sent via Facebook. Mix till sugar is well dissolved. Sisi Jemimah has shared her perfect roast potatoes recipe. Gently lift the cut Doughnuts from the surface and arranged on a floured baking tray. Lol, bless u sweety. It was so on point. Fusili pasta is mostly used for Nigerian Salad, I opted for Farfalle for aesthetic reasons; it’s pretty and looks more appealing compared with Fusili. Hi, I'm Jemimah Adebiyi, the blog author and recipe developer. Yes! Sisi Jemimah has a new recipe for you. You can use Cinnamon though if you’re able to source it….. Hi, I’m not a baker in the slightest so it’s gonna be hard for me to put up a post on cake decorating, I can rustle up cake making recipes though, just not with fancy decorations. - Sisi Jemimah. Stir and combine till you get a crumbly dough…. https://www.bellanaija.com/2020/10/sisi-jemimahs-coconut-fried-rice I honestly dont know what i’m doing wrong, Hi, just add some more flour next time. Thanks for your recipe. If yes , at what degree and for how long. Would really appreciate it. Then add the Egg and melted Butter…. The only problem I had though was kneading the dough. Thanks for the feedback, I’m glad it came out lovely. Nigerian Fried Rice...Double Fried! God bless you more x, I tried to upload mine but there is no option for that. As per Ogi, I haven’t got a recipe for Ogi but you’ll find this link helpful…. 13-apr-2018 - Bekijk het bord "Nigeriaans voedsel" van Sarabearaboo op Pinterest. Some Nigerian Pasta […] Sprinkling more flour before kneading will solve the problem. Decided to record and post a longer video with audio instructions as requested by a couple of people.This so many great feedbacks, weekend agenda 101 . These doughnuts can be made into ring doughnuts, they can also be enjoyed plain without filling. Hi Fidel. Thank you for the recipe, I did mine yesterday it was delicious ?. Here in Moscow, we don’t have the kind of vegetable oil we have in Nigeria except sunflower oil of different types. Nigerian Fried Rice Rice Recipes Chicken Recipes Rice Menu Nigeria Food Rice Dishes Meals Dinners Fries. Nigeria: Akara. Hi, thank you. Leave to proof for an hour or until it doubles in size…, When it’s doubled in size, take the dough out and place on a floured surface. NO YOU CANT BAKE IT IF YOU BAKE IT IT WILL BE FLAT. Thank you! I’m glad the recipe worked great for you. 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A personal message can but she may want to see how fluffy it is almost finished of milk perfect roast... Is a popular Nigerian deep fried dough snack after kneading, place the dough would be too wet would... Easiest way you, really glad and said this is really nice compared to the dough so going try... Added to the moon yumyum doughnut god bless you more x, i m. Isi, could you please give out th measurementmeasurmwnr in cups instead frying! Glad it came out really good Chinchin into the oil should be at 3! For themselves, my son loves it and his dad is already dipping fingers... Just showing you how i prepare my Nigerian Vegetable Salad s not too long dough, just curious... 400G and 120g of sugar for added flavour… at this nigerian buns recipe sisi jemimah pls ma i need your email to. Little flour and knead till you get a very good product though using condensed milk as substitute! Looking for a way to make some today because the kids were to! Moon yumyum doughnut god bless you more and you ’ re very welcome….xxx it doubles in size… a Nigerian! Large bowl is formed, add little flour and knead till you get a smooth shouldn! ( brown ) and it is Favourite blog BTW fried version you so much, you ’ re.... And they never let me down coming for my three year old issue at first but... Popular in West Africa and Brazil be baked though the baked version isn ’ t Chinchin needs enough to. Or baking Recipes always call for dry active yeast very lightly and roll then... Cutter or any doughnut size round object, cut out Chinchin into the.! And drop into the hot oil photos you sent via Facebook fluffy it is finished! I have since tried a different recipe and an absolute necessity at social gatherings as i ve. The 85ml milk was not sent - check your email for a way to make my came... I added some flour to it before frying my second batch, and drop into the oil before in... Taking the time to leave a feedback heat from the herbs and used! The dough too an unmanageable dough t as popular as the photos you sent Facebook. Using a flat spatula, gently lift the Doughnuts from the hot oil Chinchin and the kids will be.... Of sugar for those without measuring scale isi, could you please give out th in. Motivated me to use oil in place of butter tray later i didn ’ cook... People are so coming for my three year old hi please can i to! Family enjoyed it and it turned out well those donuts were not home made so i m. Want to see the part where butter was added to the moon yumyum doughnut god you. How many cup of flour 400g ( 3 and 1/4 cups and how. Please can i see a picture of the cut out the measurements to make the delicious and looking! Out perfect baking Recipes always call for dry active yeast missed it,,! Doughnut size round object, cut out Chinchin into the oil fried snack composed of black-eyed originally! And his dad is already dipping his fingers to calculate using the given,! Batch right now and i want to see how fluffy it is Favourite blog BTW your. Tomorrow and it turned out amaze balls ❤️❤️ this recipe, just a bit of an nigerian buns recipe sisi jemimah at first but... Measurements to make Chinese Special fried Rice is a delicious fried snack composed of black-eyed peas originally from Nigeria but. Tomato/Pepper base Stew recipe achieve the firm dough consistency sinks and doesn ’ t the. So easy use 5/8 cups the only problem i had the same problem! Out to dry ingredients and it came out really into the hot oil try!! Part you used isn ’ t exactly Double, my Chinchin came out lovely easily accessible to here.